UKIAH HEALTHCARE CENTER - UKIAH, CA
|
Back to Hospital Data. Institution representatives - add corrected or new information about UKIAH HEALTHCARE CENTER »
Address 1349 SOUTH DORA ST.Phone (make sure to verify first before calling): (707) 462-8864 Number of Certified Beds: 57 Total Number of Residents: 48 Percent of Occupied Beds: 84% Sprinkler Status: Fully Sprinklered Program Participation: Medicare and Medicaid Type of Ownership: For profit - Corporation Located Within a Hospital?: No Multi Nursing Home Ownership?: Yes Resident and Family Councils: Resident Continuing Care Retirement Community?: No Quality Indicator Survey?: No Special Focus Facility?: No Type: Skilled Nursing Facilities Overall Star Rating: 2 Stars Health Inspections Star Rating: 1 Star Nurse Staffing Star Rating: Stars Quality Measures Star Rating: 5 Stars Employment Full-Time EquivalentAdministrative Staff - Full Time: 3.44Administrative Staff - Part Time: 0.29 Certified Nurse Aides - Full Time: 14.69 Certified Nurse Aides - Part Time: 1.39 Dietitians - Under Contract: 0.07 Food Service Personnel - Full Time: 3.70 Food Service Personnel - Part Time: 1.41 Housekeeping Personnel - Full Time: 3.46 Licensed Practical/ Vocational Nurses - Full Time: 5.50 Medical Directors - Under Contract: 0.04 Nurses With Administrative Duties - Full Time: 1.53 Persons Not Included In Any Other Categories - Full Time: 3.63 Registered Nurses - Full Time: 1.29 Rn Director Of Nursing - Full Time: 1.24 Pharmacists - Under Contract: 0.17 Physical Therapists - Part Time: 0.04 Podiatrists - Under Contract: 0.04 Speech Pathologists - Under Contract: 0.36 Nurse Aides In Training - Full Time: 3.03 Persons Not Included In Any Other Categories - Part Time: 0.17 Registered Nurses - Part Time: 0.76 Social Workers - Under Contract: 0.06 Occupational Therapists - Full Time: 0.86 Physical Therapists - Full Time: 1.03 Physical Therapy Aide - Full Time: 0.74 Licensed Practical/ Vocational Nurses - Under Contract: 1.23 Certified Nurse Aides - Under Contract: 6.44 Provided Services
Quality MeasuresPercent of long-stay residents whose need for help with daily activities has increased
Percent of long-stay residents who self-report moderate to severe pain
Percent of long-stay high-risk residents with pressure ulcers
Percent of long-stay residents who lose too much weight
Percent of long-stay residents who have had a catheter inserted and left in their bladder
Percent of long-stay residents experiencing one or more falls with major injury
Percent of long-stay residents assessed and given, appropriately, the seasonal influenza vaccine
Percent of long-stay residents assessed and given, appropriately, the pneumococcal vaccine
Percent of short-stay residents who self-report moderate to severe pain
Percent of short-stay residents assessed and given, appropriately, the seasonal influenza vaccine
Percent of short-stay residents assessed and given, appropriately, the pneumococcal vaccine
Percent of short-stay residents who newly received an antipsychotic medication
Percent of long-stay residents who received an antipsychotic medication
Complaint DeficiencyExits that are accessible at all times: Few (Immediate jeopardy to resident health or safety)Make sure each resident receives an accurate assessment by a qualified health professional: Few (Minimal harm or potential for actual harm) Properly care for residents needing special services, including: injections, colostomy, ureostomy, ileostomy, tracheostomy care, tracheal suctioning, respiratory care, foot care, and prostheses: Some (Minimal harm or potential for actual harm) Store, cook, and serve food in a safe and clean way: Many (Minimal harm or potential for actual harm) Make sure that doctors see a resident's plan of care at every visit and make notes about progress and orders in writing: Few (Minimal harm or potential for actual harm) Maintain drug records and properly mark/label drugs and other similar products according to accepted professional standards: Many (Minimal harm or potential for actual harm) Have enough backup water supply for essential areas of the nursing home: Many (Minimal harm or potential for actual harm) Keep clinical record information safe, so that it will not be lost, destroyed or used by the wrong person: Many (Minimal harm or potential for actual harm) Approved construction type or materials: Few (Minimal harm or potential for actual harm) Corridor and hallway doors that block smoke: Some (Minimal harm or potential for actual harm) Smoke barrier doors that can resist smoke for at least 20 minutes: Few (Minimal harm or potential for actual harm) Emergency lighting that can last at least 1 1/2 hours: Few (Minimal harm or potential for actual harm) Record of quarterly fire drills for each shift under varying conditions: Few (Minimal harm or potential for actual harm) Automatic sprinkler systems that have been maintained in working order: Some (Minimal harm or potential for actual harm) Properly protected cooking facilities: Many (Potential for minimal harm) Weekly inspections and monthly testing of generators: Some (Minimal harm or potential for actual harm) Properly installed electrical wiring and equipment: Some (Minimal harm or potential for actual harm) Give each resident a notice of rights, rules, services and charges. Tell each resident who can get Medicaid benefits about 1) which items and services Medicaid covers and which the resident must pay for: Some (Potential for minimal harm) Keep each resident's personal and medical records private and confidential: Few (Minimal harm or potential for actual harm) Make sure that the nursing home area is free from accident hazards and risks and provides supervision to prevent avoidable accidents: Some (Minimal harm or potential for actual harm) Hire sufficient dietary support personnel: Many (Minimal harm or potential for actual harm) Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature: Some (Minimal harm or potential for actual harm) Store, cook, and serve food in a safe and clean way: Many (Minimal harm or potential for actual harm) Have a program that investigates, controls and keeps infection from spreading: Some (Minimal harm or potential for actual harm) Provide rooms that are at least 80 square feet per resident in multiple rooms and 100 square feet for single resident rooms: Some (Potential for minimal harm) Make sure that a working call system is available in each resident's room or bathroom and bathing area: Many (Minimal harm or potential for actual harm) Train all employees on what to do in an emergency, and carry out announced staff drills: Many (Minimal harm or potential for actual harm) Properly located and lighted Exit signs: Few (Minimal harm or potential for actual harm) Record of quarterly fire drills for each shift under varying conditions: Some (Minimal harm or potential for actual harm) An approved installation, maintenance and testing program for fire alarm systems: Some (Minimal harm or potential for actual harm) Automatic sprinkler systems that have been maintained in working order: Many (Minimal harm or potential for actual harm) Allow residents to easily view the results of the nursing home's most recent survey: Many (Potential for minimal harm) Develop a complete care plan that meets all of a resident's needs, with timetables and actions that can be measured: Few (Minimal harm or potential for actual harm) Post nurse staffing information/data on a daily basis: Many (Potential for minimal harm) Hire sufficient dietary support personnel: Some (Minimal harm or potential for actual harm) Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature: Many (Minimal harm or potential for actual harm) Provide food in a way that meets a resident's needs: Few (Minimal harm or potential for actual harm) Offer other nutritional food to each resident who will not eat the food served: Few (Minimal harm or potential for actual harm) 1) Provide 3 meals at regular times; 2) serve breakfast within 14 hours after dinner; or 3) offer a snack at bedtime each day: Many (Minimal harm or potential for actual harm) Store, cook, and serve food in a safe and clean way: Few (Minimal harm or potential for actual harm) Dispose of garbage and refuse properly: Few (Minimal harm or potential for actual harm) Maintain drug records and properly mark/label drugs and other similar products according to accepted professional standards: Few (Minimal harm or potential for actual harm) Have a program that investigates, controls and keeps infection from spreading: Some (Minimal harm or potential for actual harm) 1) Review the work of each nurse aide every year; and 2) give regular in-service training based upon these reviews: Some (Minimal harm or potential for actual harm) Keep accurate, complete and organized clinical records on each resident that meet professional standards: Few (Minimal harm or potential for actual harm) Smoke barrier doors that can resist smoke for at least 20 minutes: Few (Minimal harm or potential for actual harm) Record of quarterly fire drills for each shift under varying conditions: Few (Minimal harm or potential for actual harm) Properly installed electrical wiring and equipment: Some (Minimal harm or potential for actual harm) Other nearby hospitals and nursing homes
User Contributions:Comment about this article, ask questions, or add new information about this topic: |
Hospital-data.com does not guarantee the
accuracy or timeliness of any information on this site. Use at your own
risk. This data has been compiled from multiple government and commercial
sources.
This web site and associated pages are not associated with, endorsed by, or sponsored by UKIAH HEALTHCARE CENTER and has no official or unofficial affiliation with UKIAH HEALTHCARE CENTER.
Some parts © 2003-2013 Advameg, Inc.
