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GEORGIA MANOR NURSING HOME - AMARILLO, TX

 



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Address
2611 W 46TH AVE
AMARILLO, TX, 79110
Phone (make sure to verify first before calling): (806) 355-6517

Number of Certified Beds: 76
Total Number of Residents: 67
Percent of Occupied Beds: 88%
Sprinkler Status: Fully Sprinklered
Program Participation: Medicare and Medicaid
Type of Ownership: For profit - Corporation
Located Within a Hospital?: No
Multi Nursing Home Ownership?: Yes
Resident and Family Councils: Resident
Continuing Care Retirement Community?: No
Quality Indicator Survey?: No
Special Focus Facility?: No
Type: Skilled Nursing Facilities


Overall Star Rating: 1 Star
Health Inspections Star Rating: 2 Stars
Nurse Staffing Star Rating: 1 Star
Quality Measures Star Rating: 1 Star
RN Only Star Rating: 1 Star

Provided Services

  • Activities Services Are Provided Onsite To Residents
  • Clinical Laboratory Services Are Provided Onsite To Residents
  • Dental Services Are Provided Onsite To Residents
  • Diagnostic Xray Services Are Provided Onsite To Residents
  • Dietary Services Are Provided Onsite To Residents
  • Housekeeping Services Are Provided Onsite To Residents
  • Mental Health Services Are Provided Onsite To Residents
  • Nursing Services Are Provided Onsite To Residents
  • Pharmacy Services Are Provided Onsite To Residents
  • Physical Therapy Services Are Provided Onsite To Residents
  • Physician Services Are Provided Onsite To Residents
  • Podiatry Services Are Provided Onsite To Residents
  • Social Work Services Are Provided Onsite To Residents
  • Speech/Language Pathology Services Are Provided Onsite To Residents

Employment Full-Time Equivalent

Administrative Staff - Full Time: 2.41
Certified Nurse Aides - Full Time: 22.87
Food Service Personnel - Full Time: 7.96
Housekeeping Personnel - Full Time: 4.89
Licensed Practical/ Vocational Nurses - Full Time: 15.27
Nurses With Administrative Duties - Full Time: 1.24
Persons Not Included In Any Other Categories - Full Time: 5.66
Registered Nurses - Full Time: 1.47
Rn Director Of Nursing - Full Time: 1.24
Activities Professionals - Full Time: 1.06
Nurses With Administrative Duties - Part Time: 0.57
Registered Nurses - Part Time: 0.87

Staff Information

Number of Registered Nurses Hours Per Resident Per Day
Here:

0.410
State:

0.469
Number of Licensed Practical and Licensed Vocational Nurses Hours Per Resident Per Day
Here:

1.180
State:

0.894
Total Number of Licensed Staff Hours Per Resident Per Day
Here:

1.590
Texas:

1.350
Number of ,Certified Nurse Assistant Hours Per Resident Per Day
Here:

0.010
State:

0.067
Number Therapy Hours Per Resident Per Day
Here:

0.010
Texas:

0.074

Quality Measures

Percent of long-stay residents whose need for help with daily activities has increased
Here:

14.3%
Texas:

20.4%
Percent of long-stay residents who self-report moderate to severe pain
This Nursing Home:

17.6%
State:

11.4%
Percent of long-stay high-risk residents with pressure ulcers
Here:

11.1%
Texas:

7.2%
Percent of long-stay residents who lose too much weight
This Nursing Home:

9.3%
Texas:

6.7%
Percent of long-stay residents who have had a catheter inserted and left in their bladder
Here:

6.7%
State:

3.9%
Percent of long-stay residents with a urinary tract infection
Here:

33.3%
Texas:

8.3%
Percent of long-stay residents who have depressive symptoms
This Nursing Home:

18.9%
State:

9.3%
Percent of long-stay residents experiencing one or more falls with major injury
Here:

11.1%
State:

3.5%
Percent of long-stay residents assessed and given, appropriately, the seasonal influenza vaccine
This Nursing Home:

82.2%
State:

91.6%
Percent of long-stay residents assessed and given, appropriately, the pneumococcal vaccine
Here:

77.8%
Texas:

91.1%
Percent of short-stay residents who self-report moderate to severe pain
This Nursing Home:

37.2%
State:

20.2%
Percent of short-stay residents with Pressure ulcers that are new or worsened
Here:

2.9%
Texas:

1.4%
Percent of short-stay residents assessed and given, appropriately, the seasonal influenza vaccine
Here:

53.3%
Texas:

76.2%
Percent of short-stay residents assessed and given, appropriately, the pneumococcal vaccine
Here:

50.8%
Texas:

74.3%
Percent of short-stay residents who newly received an antipsychotic medication
This Nursing Home:

4.2%
State:

3.6%
Percent of long-stay residents who received an antipsychotic medication
This Nursing Home:

22.6%
State:

28.5%

Complaint Deficiency

Restrictions on the use of portable space heaters: Some (Minimal harm or potential for actual harm)

Have a program that investigates, controls and keeps infection from spreading: Some (Minimal harm or potential for actual harm)

Proper medical gas storage and administration areas: Some (Minimal harm or potential for actual harm)

Restrictions on the use of portable space heaters: Few (Minimal harm or potential for actual harm)

Make sure that each resident who enters the nursing home without a catheter is not given a catheter, and receive proper services to prevent urinary tract infections and restore normal bladder function: Few (Minimal harm or potential for actual harm)

Have a program that investigates, controls and keeps infection from spreading: Few (Minimal harm or potential for actual harm)

A two-hour-resistant firewall in common walls: Few (Minimal harm or potential for actual harm)

Make sure menus meet the resident's nutritional needs and that there is a prepared menu by which nutritious meals have been planned for the resident and followed: Some (Minimal harm or potential for actual harm)

A two-hour-resistant firewall in common walls: Some (Minimal harm or potential for actual harm)

Follow policies and procedures to convey the resident's personal funds to the appropriate party responsible after the resident's death: Few (Minimal harm or potential for actual harm)

Provide care for residents in a way that keeps or builds each resident's dignity and respect of individuality: Some (Minimal harm or potential for actual harm)

Post nurse staffing information/data on a daily basis: Many (Potential for minimal harm)

A fire alarm system that can be heard throughout the facility: Some (Minimal harm or potential for actual harm)

Heating and ventilation systems that have been properly installed according to the manufacturer's instructions: Some (Minimal harm or potential for actual harm)

Properly protected cooking facilities: Some (Minimal harm or potential for actual harm)

Proper construction of ducts through walls designed to prevent smoke passage: Some (Minimal harm or potential for actual harm)

Weekly inspections and monthly testing of generators: Some (Minimal harm or potential for actual harm)

Properly installed electrical wiring and equipment: Some (Minimal harm or potential for actual harm)

Posted No-smoking signs in areas where smoking is not permitted or did not provide ashtrays where smoking was allowed: Few (Minimal harm or potential for actual harm)

Properly protected cooking facilities: Many (Minimal harm or potential for actual harm)

Properly installed electrical wiring and equipment: Some (Potential for minimal harm)

Follow policies and procedures to convey the resident's personal funds to the appropriate party responsible after the resident's death: Many (Potential for minimal harm)

Keep each resident free from physical restraints, unless needed for medical treatment: Some (Minimal harm or potential for actual harm)

Develop policies that prevent mistreatment, neglect, or abuse of residents or theft of resident property: Few (Minimal harm or potential for actual harm)

Provide necessary care and services to maintain the highest well being of each resident : Some (Minimal harm or potential for actual harm)

Assist those residents who need total help with eating/drinking, grooming and personal and oral hygiene: Few (Minimal harm or potential for actual harm)

1) Make sure that each resident's drug regimen is free from unnecessary drugs; 2) Each resident's entire drug/medication is managed and monitored to achieve highest well being: Some (Minimal harm or potential for actual harm)

Keep the rate of medication errors (wrong drug, wrong dose, wrong time) to less than 5%: Many (Minimal harm or potential for actual harm)

Make sure that residents are safe from serious medication errors: Some (Minimal harm or potential for actual harm)

Store, cook, and serve food in a safe and clean way: Many (Minimal harm or potential for actual harm)

At least once a month, have a licensed pharmacist review each resident's medication(s) and report any irregularities to the attending doctor: Some (Minimal harm or potential for actual harm)

Have a program that investigates, controls and keeps infection from spreading: Some (Minimal harm or potential for actual harm)

Keep all essential equipment working safely: Some (Potential for minimal harm)

Make sure that nurse aides show they have the skills and techniques to be able to care for residents' needs: Few (Minimal harm or potential for actual harm)

Employ qualified full-time, part-time or consultant professionals that must be licensed, certified, or registered staff to give needed services: Few (Minimal harm or potential for actual harm)

Corridor and hallway doors that block smoke: Some (Minimal harm or potential for actual harm)

Construction that can resist fire for one hour or an approved fire extinguishing system: Many (Minimal harm or potential for actual harm)

Exits that are accessible at all times: Many (Potential for minimal harm)

Proper construction of ducts through walls designed to prevent smoke passage: Many (Minimal harm or potential for actual harm)

Properly installed electrical wiring and equipment: Some (Potential for minimal harm)

Ensure the activities program is directed by a qualified professional: Many (Potential for minimal harm)

Assist those residents who need total help with eating/drinking, grooming and personal and oral hygiene: Few (Minimal harm or potential for actual harm)

Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature: Many (Minimal harm or potential for actual harm)

1) Provide 3 meals at regular times; 2) serve breakfast within 14 hours after dinner; or 3) offer a snack at bedtime each day: Many (Minimal harm or potential for actual harm)

Store, cook, and serve food in a safe and clean way: Many (Minimal harm or potential for actual harm)

Have a program that investigates, controls and keeps infection from spreading: Many (Minimal harm or potential for actual harm)

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